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Rata Dining - 3 Course Dinner Experience

4.9
294
Bookme Special – 3 Course Dinner Valued At $80 (From ONLY $42)

Exclusive Bookme Special - 3 Course Dinner Valued At $80 - From ONLY $42

 


Taking inspiration from the vast Southern landscape & all that epitomizes New Zealand, Rata provides a 'uniquely Southern' dining experience in Queenstown.

The first collaboration between Josh Emett- Internationally recognised, Michelin Starred Chef & celebrity Judge on NZ Masterchef and highly regarded local restaurateur, Fleur Caulton, Rata is widely recognised as one of NZ's leading contemporary restaurants.

Tucked discreetly behind the 1876 Courthouse and other heritage Buildings, the decor uses warm, earthy tones & influences from the landscape.

The entire back wall is lit with a magnificent photograph of lush Native Forest and this unique touch, mixed with local polished stones, natural woods and other very modern, industrial components make the dining room both sophisticated and quirky at the same time.

The menu showcases Seasonal produce from the best growers and producers NZ had to offer, changing regularly and paired with a wine list that proudly highlights an eclectic mix of highly regarded and little known gems, from both the Central Otago Region and further afield.

A large collection of wines by the glass offer the diner variety and the opportunity to match their chosen drop with their meal, and here the knowledgeable staff are more than happy to offer up suggestions.

 

With this exclusive Book Me offer, Rata offers you the opportunity to experience their unique style of Southern dining and choose 3 courses from their much awarded a la carte evening menu:

 

Starters:

  • Southland cheese roll, bitter leaves, honeycomb, hazelnut, pear
  • Wood smoked salmon, pickled onion, baby beetroot, confit lemon
  • Seared Wakanui sirloin, crispy ox tongue, oyster cream, edamame
  •  


    Mains:

  • Pan fried blue cod, green lipped mussels, baby leek, radish, roast garlic butter
  • Roasted duck breast, confit leg, quince, brussel sprouts, shitake, jerusalem artichoke
  • Merino lamb rump, confit kumara,crushed peas, shallot, anchovy mayonnaise
  •  


    Dessert:

  • Warm cinnamon dumpling, preserved plums, chocolate, creme Chantilly,vanilla bean ice cream
  • Warm citrus lava cake, lemon confit, meringue, lemongrass sorbet
  • Dark chocolate, hazelnut, pear compote, vanilla & lavender sorbet
  •  

    Price: $80 Per Person

    Location: Ballarat St, Queenstown

     

    Important Please Note: Bookings are strictly time specific. Deals booked are non transferable, and non refundable. This Restaurant offers a grace period of 30 minutes, outside of this late arrivals will forfeit their booking with no refund due. Any exceptions to this are at the sole discretion of Bookme and the restaurant.

     

    Must try Pork main AMAZING! 레스토랑은 너무 좋았어요 Great fine dining!
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    Authenticated Reviews & Photos All of our reviews are from people who have booked and paid for this activity thru Bookme

    4.9

    294 reviews

    Showing all 294 authenticated Bookme reviews

    Sunny from South Korea wrote on 30 January 2018

    레스토랑은 너무 좋았어요

    레스토랑은 분위기랑 맛이 괜찮았는데. 처음에 갔을때 예약확인안된다고 빠에 앉히고 매니저불러서 다시 예약확인하고 보여주고 좀 번거롭고 귀찮았어요. 그래서 매니저랑얘기하고 자리다시 안내받고 디저트먹었는데 추가로 20몇불인가 낸듯 다포함된줄알았는디,, 그것도 좀 그랬뜸,,

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    Daseul from South Korea wrote on 01 July 2017

    대만족

    살짝 색다른 메뉴와 맛이었지만 정말 맛있었다 다음에도 또 가고 싶다

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    TC Lam from Hong Kong wrote on 27 June 2018

    Superb foods and casual setting

    We had a three-course dinner. All are excellent. The local red recommended by a waitress is very nice too. Would definitely come back.

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    PEIHSUAN TSOU from Taiwan wrote on 16 May 2018

    Great fine dining

    Great quiet location among all noisy restaurants in Queenstown. The concept of RATA is natural forest. It makes you feel very relax and enjoying the food with amazing taste. It’s a must visit restaurant. I have been there twice and every time I always have greay joy.

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    Lily from Australia wrote on 09 April 2018

    Top fine dining restaurant

    Nice meal with incredible friendly staffs. really highly recommended.

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    10:00 a.m.Thursday 13 July

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